URL details: www.foodengineeringmag.com/articles/97107-combatting-the-growth-of-fake-food
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Combatting the growth of fake food | 2017-11-29 | Food Engineering
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When processing and packaging professionals discuss counterfeit goods, pharmaceuticals are usually the first thing that comes to mind. But when it comes to fraud, food shouldn’t be ignored. As brand manufacturers continue to source from an ever-growing list of ingredients and suppliers, food is now the fourth most valuable counterfeit market, according to the 2016 Brand Protection and Product Traceability Market Research Report. So while it’s perhaps not intuitive, counterfeiting is an enormous problem with
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Counterfeit food, FSMA, PMMI, food fraud
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