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URL title:
炸酱卤怎么粘稠_知道问答
URL description:
炸酱要做得粘稠,选择的大酱本身就够粘稠是最好的,像东北很多黄豆酱都够粘稠,如果选择的酱比较稀,那先把肉丝之类的炒熟在放到大酱里,利用高温蒸发水分,最后加入淀粉勾芡可以让它更粘稠。因为加的豆角丝或者其他蔬菜类的都会让酱含有更多水分,所以勾芡通
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炸酱卤怎么粘稠, 地理
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