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URL title: 油茶的做法和配方_油茶的做法视频_散文精选_树洞文学
URL description: 最传统的手打法，我从十来岁就开始打，打了十几年。由于传统打法比较复杂，所以从前两年开始，逐渐改为用豆浆机来打，味道、浓度、色泽也是非常的完美。现在，和大家分享这种
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